Sunday, November 1, 2015
Double Tree
by Hilton Hotel Williamsburg
50 Kingsmill Drive
Williamsburg, VA 23185
Nicole Burn
(757) 286-4312
fax (757) 599-1386
nburn@marchofdimes.org
2015 Participating Chefs
| Chef Mark Florimonte | Fords Colony |
| Chef Kelvin Moore | Double Tree by Hilton Hotel in Williamsburg |
| Chef Aaron Guzik | Opus 9 Steakhouse |
| Chef Frank Lang | Great Wolf Lodge |
| Chef Richard Carr | Berret’s Seafood and Taphouse Grill Chef |
| Chef Troy Buckley | Silt |
| Chef Kyle Fowlkes | Embassy Suites Hotel and Conference Center |
| Chef Justin Addison | Colonial Williamsburg Lodge |
| Chef Stephen Losee | William and Mary Catering |
| Chef Tyler Johnston | County Grill Smokehouse/Harpoon Larry’s |
| Colonial Heritage Country Club |
|
| Chef Cannon Mason | The Point |
| Chef Tom Power | Fat Canary |